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If you've had a heart attack or stroke, you might want to avoid ultra-processed foods, new research suggests.
The study found that a high intake of such foods significantly increases the risk of another heart attack or stroke, and it's more likely to be fatal. This was true even in people following what seems to be a heart-healthy diet.
Ultra-processed foods are made in part or enti...
- Ernie Mundell and Robert Preidt HealthDay Reporters
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- December 1, 2021
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- Página completa
